Gốm Echizen Ware（Echizen Yaki）, Echizen Shikki

Echizen Uchihamono (forged knives) are said to have originated in 1337, when Chiyozuru Kuniyasu, a swordsmith in Kyoto, moved khổng lồ the Echizen region (present Echizen City) looking for a better place khổng lồ forge katana, or Japanese swords, and made sickles for neighboring farmers. It is said that every time Kuniyasu made a katana, he carved a guardian dog from a grindstone and sank it in a well. This contained his wish as an artisan that a sword must not be a tool for killing people and should be only a symbol of a samurai. This spirit has been handed down to lớn artisans of Echizen Uchihamono, who are determined to lớn make tools of the highest quality.

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Traditional craft products designated by the Minister of Economy, Trade và Industry

Designated as a traditional craft product in 1979 for the first time in the blade field

In recognition of its history & techniques, in 1979, Echizen Uchihamono became the first designated traditional craft in the blade field.

Echizen Uchihamono-superb craftspersonship shining in distinctive forging techniques & manual finishing

Echizen Uchihamono products are still being made while sticking lớn traditional Japanese forging techniques & manual polishing steps. Using the forging techniques, which were important for making Japanese swords, we make tough blades that have high strength in bending and breaking.

Echizen Uchihamono artisans" pursuit

Echizen Uchihamono artisans continue to lớn pursue how lớn make light, thin, robust and long-wearing blades so that any user can be satisfied regardless of material. Each Echizen Uchihamono sản phẩm has chất lượng that can satisfy anyone who actually uses it.

Responding to changing times, we have transformed their excellent techniques into those for household utensils that are closely connected to lớn people"s lives, and now we khuyễn mãi giảm giá in a wide variety of products, including farming, forestry, gardening & fishery-related tools, in addition lớn familiar knives & other kitchen utensils, which are our main products.

In this way, Echizen Uchihamono has continued khổng lồ evolve into more user-friendly và beautiful products in people"s everyday lives by pursuing functionality và shape suited for usage.

Featured Best Selling Alphabetically: A-Z Alphabetically: Z-A Price: Low to lớn High Price: High to lớn Low Date: New lớn Old Date: Old lớn New
All Knife Types Gyuto Sujihiki Santoku Nakiri Petty Knife Kiritsuke All Steel Types Stainless Steel Carbon Steel Stainless Clad Carbon All Handle Types Octagon Handle All Construction Stainless Clad Carbon Clad All Hand Orientations Ambidextrous All Price Ranges $100-$250 $250-$500 Knife Lengths 135mm to lớn 150mm 165mm to lớn 180mm 195mm to lớn 210mm 220mm to 240mm 250mm to lớn 270mm

Instagram Special - Yoshimi Echizen 240mm Stainless Clad white #2 Migaki Wa-Gyuto

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Yoshimi Echizen knives are designed, forged, and sharpened in one workshop; closely handled and overseen by certified craftsmen in Echizen. They are committed to lớn great chất lượng and inherit và pass down knife-making philosophy and skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, & distal taper, as well as clean fit và finish. Both the kurouchi & migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to lớn the few millimeters in between the cutting edge and lamination line.

The chip core is trắng #2 carbon steel & clad in a polished stainless steel. This model will have better toughness, will sharpen more easily, and will take a sharper edge than the blue Super model. Conversely, it is more reactive khổng lồ moisture & acidic foods, và will require more frequent sharpening than the blue Super model. They are also a bit thinner at the spine compared khổng lồ the blue Super.

Recently, the maker has decided khổng lồ rebrand as Yoshimi Echizen to lớn be more consistent with their brand & company name. In this transitional period, you may see knives with different markings on the box và different engravings on the knife. Image by Ariful Islam on Vectoreezy.com.

Knife Type: GyutoSteel Type: CarbonHandle Type: Octagonal American CherryConstruction Type: CladHand Orientation: AmbidextrousHandle Length: 139mHandle Height: 25.92mmHandle Width: 20.60mmHandle to lớn Tip Length: 258mmHeel khổng lồ Tip Length: 242mmWidth of Spine at Handle: 3.61mmWidth of Spine above Heel: 3.12mmWidth of Spine at Middle: 1.92mmWidth of Spine 1cm from the Tip: 0.82mmBlade Thickness 50% way between the Spine & Edge: 1.82mmBlade Height at Heel: 51mmWeight: 168g

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Yoshimi Echizen 150mm Stainless Clad xanh Super Kurouchi Wa-Petty

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Notify me when this hàng hóa is available:

Yoshimi Echizen knives are designed, forged, and sharpened in one workshop; closely handled và overseen by certified craftsmen in Echizen. They are committed to great chất lượng and inherit & pass down knife-making philosophy và skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, và distal taper, as well as clean fit & finish. Both the kurouchi & migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to the few millimeters in between the cutting edge và lamination line.

The bộ vi xử lý core is xanh Super carbon steel và clad in a kurouchi stainless steel. This model will have better edge retention and corrosion resistance than the white #2 model. Conversely, it will not get quite as sharp, will be more time-consuming to sharpen, and will be a bit more brittle than the trắng #2 model. They are also a tiny bit thicker at the spine than the white #2.

Recently, the maker has decided lớn rebrand as Yoshimi Echizen lớn be more consistent with their brand & company name. In this transitional period, you may see knives with different markings on the box and different engravings on the knife.

View full hàng hóa details »

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Yoshimi Echizen knives are designed, forged, và sharpened in one workshop; closely handled và overseen by certified craftsmen in Echizen. They are committed to lớn great chất lượng and inherit & pass down knife-making philosophy & skill-set. This brand is a great example of craftsmanship from Echizen.

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These knives have an excellent profile, grind, & distal taper, as well as clean fit and finish. Both the kurouchi và migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to the few millimeters in between the cutting edge và lamination line.

The core is Super Gold 2 (SG2) stainless steel, engineered for superior edge retention và excellent sharpness. It's clad with a softer stainless steel that has a stylized star-patterned tsuchime. This model will have similar toughness to the xanh Super model, which is not to say tough, but not crazy brittle like a lot of powdered stainless steels out there.

Knife Type: PettySteel Type: SG2 StainlessHandle Type: Octagonal American CherryConstruction Type: CladHand Orientation: AmbidextrousHandle Length: 116mmHandle Height: 23mmHandle Width: 18mmHandle khổng lồ Tip Length: 160mmHeel khổng lồ Tip Length: 148mmWidth of Spine at Handle: 1.96mmWidth of Spine above Heel: 1.92mmWidth of Spine at Middle: 1.92mmWidth of Spine 1cm from the Tip: 0.96mmBlade Thickness 1/2 way between the Spine and Edge: 1.84mmBlade Height at Heel: 30mmWeight: 66g" data-bread-crumbs="$250-$500;135mm khổng lồ 150mm;Ambidextrous;American Cherry;By Brand;By Type;Carbon Steel;Clad;kintaro;Octagon Handle;petty;Petty Knife;Stainless Clad Carbon;yoshimi echizen;">
Yoshimi Echizen 150mm Stainless Clad SG2 Migaki Wa-Petty $ 260.00

Yoshimi Echizen 150mm Stainless Clad SG2 Migaki Wa-Petty

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Notify me when this product is available:

Yoshimi Echizen knives are designed, forged, và sharpened in one workshop; closely handled & overseen by certified craftsmen in Echizen. They are committed to great quality and inherit and pass down knife-making philosophy and skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, & distal taper, as well as clean fit & finish. Both the kurouchi và migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives lớn the few millimeters in between the cutting edge và lamination line.

The chip core is Super Gold 2 (SG2) stainless steel, engineered for superior edge retention và excellent sharpness. It"s clad with a softer stainless steel that has a stylized star-patterned tsuchime. This mã sản phẩm will have similar toughness khổng lồ the blue Super model, which is not khổng lồ say tough, but not crazy brittle lượt thích a lot of powdered stainless steels out there.

View full hàng hóa details »

Yoshimi Echizen knives are designed, forged, & sharpened in one workshop; closely handled and overseen by certified craftsmen in Echizen. They are committed to great chất lượng and inherit and pass down knife-making philosophy and skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, and distal taper, as well as clean fit và finish. Both the kurouchi and migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to lớn the few millimeters in between the cutting edge và lamination line.

The bộ vi xử lý core is trắng #2 carbon steel và clad with polished stainless steel. This model will have better toughness, will sharpen more easily, and will take a sharper edge than the xanh Super model. Conversely, it is more reactive to lớn moisture và acidic foods, & will require more frequent sharpening than the xanh Super model. They are also a bit thinner at the spine compared khổng lồ the xanh Super.

Recently, the maker has decided lớn rebrand as Yoshimi Echizen lớn be more consistent with their brand và company name. In this transitional period, you may see knives with different markings on the box and different engravings on the knife.

Knife Type: PettySteel Type: CarbonHandle Type: Octagonal American CherryConstruction Type: CladHand Orientation: AmbidextrousHandle Length: 115mmHandle Height: 23.4mmHandle Width: 17.9mmHandle lớn Tip Length: 164mmHeel to lớn Tip Length: 149mmWidth of Spine at Handle: 2.53mmWidth of Spine above Heel: 2.25mmWidth of Spine at Middle: 1.73mmWidth of Spine 1cm from the Tip: 0.93mmBlade Thickness một nửa way between the Spine và Edge: 1.55mmBlade Height at Heel: 29mmWeight: 65g" data-bread-crumbs="$100-$250;135mm to lớn 150mm;Ambidextrous;American Cherry;By Brand;By Type;Carbon Steel;Clad;kintaro;Octagon Handle;petty;Petty Knife;Stainless Clad Carbon;yoshimi echizen;">
Yoshimi Echizen 150mm Stainless Clad trắng #2 Migaki Wa-Petty $ 220.00

Yoshimi Echizen 150mm Stainless Clad white #2 Migaki Wa-Petty

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Notify me when this sản phẩm is available:

Yoshimi Echizen knives are designed, forged, and sharpened in one workshop; closely handled & overseen by certified craftsmen in Echizen. They are committed khổng lồ great chất lượng and inherit & pass down knife-making philosophy & skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, & distal taper, as well as clean fit and finish. Both the kurouchi & migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to lớn the few millimeters in between the cutting edge và lamination line.

The chip core is white #2 carbon steel và clad with polished stainless steel. This mã sản phẩm will have better toughness, will sharpen more easily, and will take a sharper edge than the blue Super model. Conversely, it is more reactive to moisture & acidic foods, & will require more frequent sharpening than the blue Super model. They are also a bit thinner at the spine compared to lớn the xanh Super.

View full product details »

Yoshimi Echizen knives are designed, forged, và sharpened in one workshop; closely handled và overseen by certified craftsmen in Echizen. They are committed to great chất lượng and inherit và pass down knife-making philosophy and skill-set. This brand is a great example of craftsmanship from Echizen.

These knives have an excellent profile, grind, and distal taper, as well as clean fit & finish. Both the kurouchi & migaki models are clad in stainless steel. The stainless cladding reduces the reactive surface area of the knives to lớn the few millimeters in between the cutting edge & lamination line.

The core is blue Super carbon steel & clad in a kurouchi stainless steel. This mã sản phẩm will have better edge retention và corrosion resistance than the trắng #2 model. Conversely, it will not get quite as sharp, will be more time-consuming to lớn sharpen, and will be a bit more brittle than the trắng #2 model. They are also a tiny bit thicker at the spine than the white #2.

Recently, the maker has decided to lớn rebrand as Yoshimi Echizen khổng lồ be more consistent with their brand & company name. In this transitional period, you may see knives with different markings on the box và different engravings on the knife.

Knife Type: SantokuSteel Type: CarbonHandle Type: Octagonal American CherryConstruction Type: CladHand Orientation: AmbidextrousHandle Length: 128mmHandle Height: 25.88mmHandle Width: 20.41mmHandle khổng lồ Tip Length: 184mmHeel khổng lồ Tip Length: 172mmWidth of Spine at Handle: 3.84mmWidth of Spine above Heel: 3.10mmWidth of Spine at Middle: 2.27mmWidth of Spine 1cm from the Tip: 0.77mmBlade Thickness một nửa way between the Spine and Edge: 1.94mmBlade Height at Heel: 47mmWeight: 129g" data-bread-crumbs="$250-$500;165mm lớn 180mm;Ambidextrous;American Cherry;By Brand;By Type;Carbon Steel;Clad;kintaro;Kurouchi;Octagon Handle;Santoku;Stainless Clad Carbon;yoshimi echizen;">